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Welcome to Il Vesuvio

Join us for drinks and dinner at our venue in Mandria, Paphos, Cyprus.

Sit back and enjoy your freshly made food and drinks with over 70 Gins to choose from 

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LOCAL & FRESH DAILY

Our chefs craft and create a selection of beautifully presented dishes from our extensive menu by selecting the best cuts of fresh meat, fish, homemade pasta & pizza with a lot of  locally sourced ingredients.

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SPECIALITY GIN BAR

We pride ourselves on having one of the largest selections of craft gins in Paphos. With over 70 gins available with a range of premium mixers, we have a gin to suit all tastes.

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CELEBRATIONS

Celebrate your event in style we can hold upto 100 people for any event please contact Garry or Tracy

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EXCLUSIVE WINES & CHAMPAGNES

A selection of premium wines from Wines of the World and local wineries and for that special occasion we have  champagnes  to suite even the most sophisticated palette. 

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Fresh Pizzas

There's nothing like a freshly baked pizza.

Come and eat at Il Vesuvio and enjoy your pizza, with fresh ingredients and handmade pizza dough!

for eat in or takeaway.

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WE LOVE A GOOD GIN

There’s nothing quite like a ice cold gin and tonic to refresh you in the Cyprus heat. We’ve collected over 70 gins in all flavors which you can pair with a delicate tonic to suit your taste. 

We pride ourselves on offering premium drinks and have a wide range of imported spirits, and both local and international wines and champagnes. 

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OUR MENU

Our menu is an eclectic mix of modern international dishes. 

Choose from our selection of meat, fish and vegetarian main dishes, pastas and salads or simply enjoy a homemade pizza from start to finish or a sharing platter of antipasto paired with one of our exquisite wines. 

Meet the Team

Join our Newsletter!

For regular news from G&T's at Il Vesuvio about special offers and events.

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Contact us

Solon 1, Mandria, Paphos 8504

+357 96579144

Kitchen Open From:

Tuesday - Saturday: 2:30pm - 10:00pm​

Sunday: 1:00pm - 7:30pm

For Drinks from 12.30 till late

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